Local and Organic Food Distribution Systems: Towards a Future Agenda-Reference-Cited by-同舟云学术

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Local and Organic Food Distribution Systems: Towards a Future Agenda

Published:2020-07-14 Issue: Volume: Page:336-348
ISSN:2579-9363
Container-title:Operations and Supply Chain Management: An International Journal
language:
Short-container-title:OSCM: An Int. Journal

Author:

Pardillo Baez Yinef¹,Sequeira Movin¹,Hilletofth Per²

Affiliation:

1. Jonkoping University, Jonkoping 55318 Sweden

2. Jonkoping University, Jonkoping 55318 Sweden & University of Gavle, SE-801 76, Gavle, Sweden

Publisher

OSCM Forum

Subject

Information Systems and Management,Management Science and Operations Research,Statistics, Probability and Uncertainty,Management Information Systems

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The supply-side of the organic food market in the light of relations between farmers and distributors;Economics and Environment;2024-04-27

2. Community building through collaborative food production and consumption: A case study of Grow Free in South Australia;Community Development;2024-01-12

3. Sustainable Supply Chain Management practices in food industry: professionals’ perspective;Supply Chain Forum: An International Journal;2023-10-20

4. A Systematic Review of Sustainable Supply Chain Management Practices in Food Industry;IFIP Advances in Information and Communication Technology;2021

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