Anti-cancer and Anti-oxidant Properties of Methanolic Extracts of <i>Chlorella vulgaris</i> and <i>Parachlorella</i> sp.-Reference-Cited by-同舟云学术

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Anti-cancer and Anti-oxidant Properties of Methanolic Extracts of Chlorella vulgaris and Parachlorella sp.

Published:2022-12-30 Issue:4 Volume:37 Page:159-165
ISSN:1225-7117
Container-title:KSBB Journal
language:en
Short-container-title:KSBB

Author:

Jang Hyun-Jin¹,Yim Kyung June²,Lee Chang Soo²,Jung Ji Young²,Nam Hyun Ju²,Park Yeji²,Kim Yu Ho²,Kim Jee-Hwan²,Cheon Su-Hwan³,Kim Z-Hun²

Affiliation:

1. Laboratory of Chemical Biology and Genomics, Korea Research Institute of Bioscience and Biotechnology, Daejeon 34141, Korea

2. Microbial Research Department, Nakdonggang National Institute of Biological Resources, Sangju-si 37242, Korea

3. Hu evergreen Pharm Inc., Incheon 21447, Korea

Publisher

Korean Society for Biotechnology and Bioengineering

Subject

General Medicine

Link

http://pdf.medrang.co.kr/KSBB/2022/037/KSBB037-04-159.pdf

Reference45 articles.

1. Oncogenes and tumor suppressor genes

2. Apoptosis signaling by death receptors

3. Why Do Patients Choose Chemotherapy Near the End of Life? A Review of the Perspective of Those Facing Death From Cancer

4. Anti-Cancer Activity of the Flower Bud of Sophora japonica L. through Upregulating Activating Transcription Factor 3 in Human Colorectal Cancer Cells

5. Chemoprotectants

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