Grain source and chromium supplementation: Effects on health, metabolic status, and glucose-insulin kinetics in Holstein heifer calves

Author:

Habibi Z.,Karimi-Dehkordi S.,Kargar S.ORCID,Sadeghi M.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference31 articles.

1. Nutritional factors influencing the nitrogen composition of bovine milk: A review;DePeters;J. Dairy Sci.,1992

2. Scientific opinion on dietary reference values for chromium;European Food Safety Authority Panel on Dietetic Products, Nutrition, and Allergies;EFSA J.,2014

3. Effect of site of starch digestion on metabolic hormones and ovarian function in dairy cows;Garnsworthy;Livest. Sci.,2009

4. Performance and metabolic responses of Holstein calves to supplemental chromium in colostrum and milk;Ghorbani;J. Dairy Sci.,2012

5. Guide to the Care and Use of Experimental Animals. Vol. 1;Iranian Council of Animal Care,1995

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