Effects of forage and grain legume-based silages supplemented with faba bean meal or rapeseed expeller on lactational performance, nitrogen utilization, and plasma amino acids in dairy cows

Author:

Räisänen S.E.ORCID,Kuoppala K.ORCID,Rissanen P.ORCID,Halmemies-Beauchet-Filleau A.ORCID,Kokkonen T.ORCID,Vanhatalo A.ORCID

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference54 articles.

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3. Utilization of protein in red clover and alfalfa silages by lactating dairy cows and growing lambs;Broderick;J. Dairy Sci.,2018

4. Use of plasma amino acid concentration to identify limiting amino acids for milk production;Broderick;J. Dairy Sci.,1974

5. Estimation of microbial protein supply to sheep and cattle based on urinary excretion of purine derivatives: An overview of technical details;Chen,1992

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