Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference151 articles.
1. Sports and exercise supplements;Ali,2019
2. Storage stability and age gelation of reconstituted ultra-high temperature skim milk;Anema;Int. Dairy J.,2017
3. Effects of added salts on the heat stability of recombined concentrated milk;Augustin;J. Dairy Res.,1990
4. Casein, caseinates, and milk protein concentrates;Augustin,2011
Cited by
12 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献