Comparison of oil and fat supplementation on lactation performance of Nili Ravi buffaloes

Author:

Hifzulrahman ,Abdullah M.,Akhtar M.U.,Pasha T.N.,Bhatti J.A.,Ali Z.,Saadullah M.,Haque M.N.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference50 articles.

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3. Official Method Ce 2-66. Preparation of methyl esters of fatty acids. Official Methods and Recommended Practices of the American Oil Chemists Society;AOCS,2017

4. Official Method Ce 1a-13. Fatty acids in edible oils and fats by capillary GLC. Official Methods and Recommended Practices of the American Oil Chemists Society;AOCS,2017

5. Corn grain-processing method interacts with calcium salts of palm fatty acids supplementation on milk production and energy balance of early-lactation cows grazing tropical pasture;Batistel;J. Dairy Sci.,2017

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