Effects of reducing dietary starch content by replacing barley grain with wheat dried distillers grains plus solubles in dairy cow rations on ovarian function-Reference-Cited by-同舟云学术

Effects of reducing dietary starch content by replacing barley grain with wheat dried distillers grains plus solubles in dairy cow rations on ovarian function

Published:2016-04 Issue:4 Volume:99 Page:2762-2774
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Subramaniam E.,Colazo M.G.,Gobikrushanth M.,Sun Y.Q.,Ruiz-Sanchez A.L.,Ponce-Barajas P.,Oba M.,Ambrose D.J.

Funder

Alberta Livestock Meat Agency, Alberta Milk, Alberta Agriculture and Forestry, and the Agricultural Bioproducts Innovation Program

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

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4. Effect of dietary energy and protein on bovine follicular dynamics and embryo production in vitro: Associations with the ovarian insulin-like growth factor system;Armstrong;Biol. Reprod.,2001

5. Follicular-fluid factors and granulosa-cell gene expression associated with follicle deviation in cattle;Beg;Biol. Reprod.,2001

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2. Effects of supplementing a Saccharomyces cerevisiae fermentation product during the periparturient period on performance of dairy cows fed fresh diets differing in starch content;Journal of Dairy Science;2019-04

3. Interrelationships among plasma metabolites, production, and ovarian follicular function in dairy cows;Canadian Journal of Animal Science;2018-12-01

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