Digestibility in Lactating Cows of Diets Containing Whole Pima Treated with Sodium Hydroxide Versus Akala or Pima Cottonseed
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference19 articles.
1. Whole cottonseed in dairy cattle feeding: A review;Arieli;Anim. Feed Sci. Technol.,1998
2. The effect of heating and NaOH treatment of non-linted whole cottonseeds on their nutritive value;Arieli;J. Anim. Feed Sci.,1996
3. Official Methods of Analysis,2000
4. Effectiveness of neutral detergent fiber in whole cottonseed and dried distillers grains compared with alfalfa haylage;Clark;J. Dairy Sci.,1993
5. Effect of lint on whole cottonseed passage and digestibility and diet choice on intake of whole cottonseed by Holstein cows;Coppock;J. Dairy Sci.,1985
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1. Novel Process Methods for the Whole Cottonseed: Effect on the Digestibility, Productivity, Fat Profile, and Milk Gossypol Levels in Lactating Dairy Cows;Frontiers in Nutrition;2022-02-15
2. Heat production, eating behavior and milk yield of lactating cows fed two rations differing in roughage content and digestibility under heat load conditions;Livestock Science;2008-12
3. Heat production and retained energy in lactating cows held under hot summer conditions with evaporative cooling and fed two rations differing in roughage content and in vitro digestibility;Animal;2008
4. Processing Whole Cottonseed Moderates Fatty Acid Metabolism and Improves Performance by Dairy Cows;Journal of Dairy Science;2005-12
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