Short Communication: Teat Skin pH
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference7 articles.
1. Changes in milk glycogen during mastitis;Cecil;J. Dairy Sci.,1965
2. Measurement of skin pH and its significance in cutaneous diseases;Chikakane;Clin. Dermatol.,1995
3. Comparison of skin pH in domesticated and laboratory mammals;Meyer;Arch. Dermatol. Res.,1991
4. The effect of temperature and humidity on skin surface pH and the ionic composition of skin secretions in Ayrshire cattle;Jenkinson;Br. Vet. J.,1973
5. Efficacy of two acidified chlorite postmilking teat disinfectants with sodium dodecylbenzene sulfonic acid on prevention of contagious mastitis using an experimental challenge protocol;Oura;J. Dairy Sci.,2002
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1. An observational study to investigate the association of teat skin condition with clinical mastitis risk;JDS Communications;2024-06
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