Author:
Ramsey H.A.,Wise G.H.,Tove S.B.,Waugh R.K.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference26 articles.
1. Blood Fat of Dairy Cattle. I. A Simple Volumetric Method for Determining Blood Fat. II. Factors Influencing the Fat Content of the Blood Plasma;Allen;Minn. Agr. Expt. Sta., Tech. Bull,1938
2. Diurnal Variations in Concentrations of Fat in Blood Plasma of Calves Fed Various Types of Oils;Barker;J. Dairy Sci.,1949
3. The Utilization of Dietary Calcium by Growing Albino Rats Fed Diets Containing Lard or Cocoa Butter;Beadles;J. Nutrition,1951
4. Fat Absorption in Young and Old Age;Becker;Gastroenterology,1950
5. The Effect of Fat on Calcium and Phosphorus Metabolism in Normal Growing Rats Under a Normal Dietary Regime;Calverley;J. Nutrition,1949
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