Author:
Kinghorn B.P.,Smith C.,Dekkers J.C.M.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference18 articles.
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2. Genetic changes in meat-type chickens in the last twenty years;Chambers;Can. J. Anim. Sci.,1981
3. Cochran, W.G. 1951. Improvement by means of selection. Page 490 in Proc. 2nd Berkeley Symp. on Mathematical Statistics and Probability. J. Neyman, ed.
4. Production of embryos in vitro and its impact on livestock production;Gordon;Theriogenology,1990
5. A comparison of factors reducing selection response in closed nucleus breeding schemes;Keller;J. Anim Sci.,1990
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