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Effects of Season, Herd Size, and Geographic Region on the Composition and Quality of Milk in the Northeast

  • Published:1997-11 Issue:11 Volume:80 Page:3040-3049
  • ISSN:0022-0302
  • Container-title:Journal of Dairy Science
  • language:en
  • Short-container-title:Journal of Dairy Science

Author:

Allore H.G.,Oltenacu P.A.,Erb H.N.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference20 articles.

1. Impacts of impending somatic cell count limits on Northeast milk producers and processors;Allore;J. Dairy Sci.,1995

2. Evaluation of several factors effecting the composition and quality of the Northeast milk;Allore;J. Dairy Sci.,1995

3. Factors influencing cost and profitability of cheese and whey product manufacture;Barbano,1991

4. Lead, follow, or get out of the way: the new PMO SCC policy;Bennett,1992

5. Factors affecting labor productivity and cost per gallon in fluid milk plants;Erba;J. Dairy Sci.,1996

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