Author:
Franke D.E.,Cartwright T.C.,Ott R.L.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference12 articles.
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3. Lamb response to three experimental feeding methods;Church;J. Anim. Sci.,1959
4. Comparison of performance of steer calves when fed ad libitum vs twice daily in individual stalls;Church;J. Anim. Sci.,1963
5. Optimum marketing weight for cattle of different breeding and growth potential;Franke,1973