Author:
Otterby D.E.,Johnson D.G.,Murphy J.M.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference15 articles.
1. The colorimetric determination of lactic acid in biological material;Barker;J. Biol. Chem.,1941
2. Baumgardt, B. R. 1964. Practical observations on the quantitative analysis of free volatile fatty acids (VFA) in aqueous solutions by gas-liquid chromatography. Dept. Dairy Sciences, University of Wisconsin, Dept. Bull. 1.
3. Preservation of high-moisture corn: A microbiological evaluation;Bothast;J. Dairy Sci.,1975
4. Five methods for determination of silage dry matter;Brahmakshatriya;J. Dairy Sci.,1971
5. Feeding value and nutrient preservation of high moisture corn ensiled in conventional silos for lactating dairy cows;Chandler;J. Dairy Sci.,1975