Iodine
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference59 articles.
1. The iodine content of pastures;Alderman;J. Sci. Food Agr.,1967
2. The iodine content of bulk herd milk in summer in relation to estimated dietary iodine intake of cows;Alderman;J. Sci. Food Agr.,1967
3. Some aspects of the absorption, and concentration of iodide by the alimentary tract in man;Alexander;Proc. Nutrition Soc,1967
4. Trace elements in milk: a review–part.;Archibald;J.Dairy Sci. Abstr.,1958
5. Metabolism of oral iodide and 3,5-diiodosalicylic acid in the pregnant cow;Aschbacher;J. Dairy Sci.,1966
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