Author:
Haenlein G.F.W.,Schultz L.H.,Zikakis J.P.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference34 articles.
1. Genetic variants of milk proteins: their breed distribution;Aschaffenburg;J. Dairy Res.,1968
2. Effects of subclinical mastitis on heat stability of fluid milk;Feagan;J. Dairy Sci.,1966
3. Factors influencing the heat stability and curd firmness of bovine milk;Feagan;J. Dairy Sci.,1969
4. Effects of estrogens and thyroxine on milk composition;Haenlein;J. Dairy Sci.,1972
5. Relation of milk fat-depressing rations and subclinical mastitis to milk proteins;Haenlein;J. Dairy Sci.,1968
Cited by
73 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献