Feed Utilization and Anatomical Adaptation of Kids after Removal of Compartments of Forestomach or Omasal Laminae

Author:

Hamada T.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference26 articles.

1. Surgical anatomy associated with rumenoreticulectomy in the sheep;Anderson;Amer. J. Vet. Res.,1969

2. Efficiency of feed conversion by different classes of livestock in relation to food production;Blaxter;Fed. Proc.,1961

3. The effect of specific gravity and size on the mean time of retention of inert particles in the alimentary tract of the cow;Campling;Brit. J. Nutr.,1962

4. The apparent digestibility of essentially similar diets by rats, guinea pigs, sheep, swine and by human subjects;Crampton;J. Nutr.,1951

5. Studies on substitute milk containing dried skimmilk with tallow, lecithin or wheat starch for dairy calves;Hamada;Agr. Biol. Chem.,1965

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