Author:
Wallenius R.W.,Murdock F.R.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference22 articles.
1. Official Methods of Analysis,1965
2. Protein energy interrelationships in growth and lactation of cattle and sheep;Broster;Proc. Nutr. Soc.,1973
3. Protein and energy requirements of the young dairy calf;Bryant;J. Dairy Sci.,1967
4. Evaluation of protein levels in calf starter rations;Daniels;J. Dairy Sci.,1971
5. Digestible protein requirements of calves fed high-energy rations ad libitum;Gardner;J. Dairy Sci.,1968
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