α and β Lactose in Some Milk Products-Reference-Cited by-同舟云学术

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α and β Lactose in Some Milk Products

Published:1930-03 Issue:2 Volume:13 Page:140-157
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Troy H.C.,Sharp Paul Francis

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference31 articles.

1. Studien über das Verhalten der wichtigsten Kohlenhydrate in stark sauer alkalischer sulfit- und bisulfithal-tiger Lösung. III;Bleyer;Biochem Zeit.,1923

2. Bothell, F. H. 1920 Facts about sandy ice cream. Ice Cream Trade Jour., xvi, no. 2, 55-56.

3. Note sur le sucre de lait;Dubrunfant;Compt. r.,1856

4. Dissertatio de saccharo lactico et amylaceo;Erdmann;Berolini. Abs. in Jahresber. f. Chemie,1855

5. Ueber wasserfreien Milchzucker;Erdmann;Ber.,1880

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