Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference47 articles.
1. The Role of Hydrogen Bonds in Condensed Monolayers;Alexander;Proc. Roy. Soc. (London),1941
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3. Fractionation of the Lipoproteins of the Fat Globule Membrane from Cream;Alexander;J. Dairy Sci.,1961
4. The Activity of Succinate Oxidase in Relation to Phosphate and Phosphorus Compounds;Ball;J. Biol. Chem.,1949
5. The Combination of Fatty Acids and Related Compounds with Serum Albumin. II. Stabilization Against Urea and Guanidine Denaturation;Boyer;J. Biol. Chem.,1946
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