Factors Affecting Ketogenesis from Butyric Acid in the Ruminant-Reference-Cited by-同舟云学术

Factors Affecting Ketogenesis from Butyric Acid in the Ruminant

Published:1966-07 Issue:7 Volume:49 Page:835-845
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Menahan L.A.,Schultz L.H.,Hoekstra W.G.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference48 articles.

1. The Colorimetric Determination of Lactic Acid in Biological Material;Barker;J. Biol. Chem.,1941

2. The Effect of Substances Related to the Tricarboxylic Acid Cycle upon Ketosis;Beatty;J. Biol. Chem.,1951

3. A Colorimetric Method for the Determination of Acetone Bodies in Blood and Urine;Behre;J. Biol. Chem.,1926

4. The Analysis of Whole Blood. II. The Determination of Sugar and of Saccharoids (Non-fermentable Copper-Reducing Substrates);Benediet;J. Biol. Chem.,1932

5. Glucose Turnover Rates in Pregnant and Non-pregnant Sheep;Bergman;Nature,1964

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