Quantity and Fatty Acid Composition of Lipid Synthesized by Streptococcus Agalactiae and Streptococcus Uberis-Reference-Cited by-同舟云学术

Quantity and Fatty Acid Composition of Lipid Synthesized by Streptococcus Agalactiae and Streptococcus Uberis

Published:1967-02 Issue:2 Volume:50 Page:155-159
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Macleod Patricia,Alexander Miller

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference18 articles.

1. Classificaiton of Microoganisms by Analysis of Chemical Composition. 1. Feasibility of Utilizing Gas Chromatography;Abel;J. Bacteriol.,1963

2. Brown, Joseph P. 1963. The Influence of Glycerol and Sodium Acetate on the Lipid Composition of Streptococcus cremoris. M.S. thesis, University of Connecticut, Storrs.

3. Fatty Acid Composition of Lipids Extracted from Three Spherical Bacteria;Brown;Nature,1964

4. Influence of Glycerol and Sodium Acetate on the Lipid Composition of Streptococcus cremoris;Brown;J. Dairy Sci.,1964

5. A Simple Method for the Isolation and Purification of Total Lipids from Animal Tissues;Folch;J. Biol. Chem.,1957

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. CELLULAR FATTY ACID SPECTRA OF SPOROLACTOBACILLUS AND SOME OTHER BACILLUS-LACTOBACILLUS INTERMEDIATES AS A GUIDE TO THEIR TAXONOMY;The Journal of General and Applied Microbiology;1973

2. CELLULAR FATTY ACID SPECTRA OF PEDIOCOCCUS SPECIES IN RELATION TO THEIR TAXONOMY;The Journal of General and Applied Microbiology;1972

3. Fatty Acid Spectra ofPediococcus urinae-Equi, P. homariComparing with Other Pediococci;Agricultural and Biological Chemistry;1971-01

4. Nucleic acid homology as a measure of genetic compatibility among streptococci and a strain of Diplococcus pneumoniae;Canadian Journal of Microbiology;1970-05-01

5. On the Fatty Acids of Brucella abortus and Brucella melitensis;European Journal of Biochemistry;1969-01