1. Acceleration of the absorption of unchanged globulin in the new-born calf by factors in colostrum;Balfour;J. Physiol.,1962
2. Passive transfer of colostral immunoglobulins in neonatal calves fed colostrum stored at −20 C and thawed by hot water bath or microwave oven;Besser,1987
3. The relationship between serum immune globulin deficiency and diseases in calves; a farm survey;Boyd;Vet. Rec.,1972
4. Quantitative changes associated with calving in the levels of bovine immunoglobulins in selected fluids. I. Changes in the levels of IgA, IgGl, and total protein;Buttler;Can. J. Comp. Med.,1972
5. Ueber Immunitat durch Vererbung und Saugung;Ehrlich;Z. Hyg. Infektionskr.,1982