Effects of Dietary Protein on Milk, Rumen, and Blood Parameters in Dairy Cattle Fed Low Fiber Diets
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference32 articles.
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3. Studies of the secretion of milk of low fat content by cows on diets low in hay and high in concentrates. II. The effect of the protein content of the concentrates;Balch;J. Dairy Res.,1954
4. Automated simultaneous determination of ammonia and total amino acids in ruminal fluid and in vitro media;Broderick;J. Dairy Sci.,1980
5. Protein and MHA for lactating cows;Chandler;J. Dairy Sci.,1976
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