Author:
Maus R.W.,Martz F.A.,Belyea R.L.,Weiss M.F.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference20 articles.
1. Control of environmental levels of selenium;AUaway,1968
2. Trace metal and protein concentrations in California Market milks;Bruhn;J. Food Prod.,1977
3. Plasma selenium levels in supplemented and selenium deficient dairy cows;Conrad;Distillers Feed Res. Counc. Proc.,1976
4. The selenium content of eggs, milk and water in relation to dental caries in children;Hadjimarkos;J. Pediat.,1961
5. Selenium treatment of animal diseases and unthriftiness;Hartley;New Zealand J. Agric.,1961
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