Finnish Fermented Milk “Viili”: Involvement of Two Cell Surface Proteins in Production of Slime by Streptococcus lactis ssp. cremoris
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference30 articles.
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4. Induction of a stable slime-forming and mucoid states by p-fluorophenylalanine in lactic streptococci;Forsén;Fed. Eur. Microbiol. Soc. Microbiol. Lett.,1981
5. Immunobiological effects of Streptococcus cremoris from cultured milk “viili”; application of human lymphocyte culture techniques;Forsén;Int. J. Food Microbiol.,1987
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