Author:
Price S.G.,Satter L.D.,Jorgensen N.A.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference29 articles.
1. Association of Official Analytical Chemists. 1975. Official methods of analysis. 12th ed. Washington, DC.
2. Association of Official Analytical Chemists. 1980. Official methods of analysis. 13th ed. Washington, DC.
3. Replacing twenty percent of concentrate with ground hay in an alfalfa-based diet for cows in early lactation;Baldwin;J. Dairy Sci.,1983
4. Free amino acids in blood of ruminants – physiological and nutritional regulation;Bergen;J. Anim. Sci.,1979
5. Effect of dietary protein level and protein source on plasma and tissue free amino acids in growing sheep;Bergen;J. Nutr.,1973
Cited by
15 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献