Invited review: Current state of genetic improvement in dairy sheep
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference172 articles.
1. Milk and cheese fatty acid composition in sheep fed Mediterranean forages with reference to conjugated linoleic acid cis-9, trans-11;Addis;J. Dairy Sci.,2006
2. Preliminary genetic correlations of milk production and milk composition with reproduction, growth, wool traits and worm resistance in crossare ewes;Afolayan;Small Rumin. Res.,2009
3. The effects of selective breeding against scrapie susceptibility on the genetic variability of the Latxa Black-Faced sheep breed;Alfonso;Genet. Sel. Evol.,2006
4. Influence of prion protein genotypes on milk production traits in Spanish Churra sheep;Álvarez;J. Dairy Sci.,2006
5. Genetic evaluation of dairy sheep in France;Astruc,2002
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