Effect of the sampling device on fat and protein variation in cow milk samples obtained for official milk recording

Author:

Fouz R.,Yus E.,Sanjuán M.L.,Diéguez F.J.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference16 articles.

1. Barbeito, F., and C. López. 2007. Result of the management program from dairy cattle in Galicia 2006. Consellería do Medio Rural, Xunta de Galicia, Santiago de Compostela, Spain.

2. Influence of shipping container, preservative and breed on analysis of milk components of shipped samples;Bertrand;J. Dairy Sci.,1996

3. The importance of monitoring changes in milk fat to milk protein ratio in Holstein cows during lactation;Cejna;J Cent. Eur. Agric.,2005

4. Effects of several factors on quantification of fat, protein and somatic cells in milk;Coleman;J. Dairy Sci.,1989

5. Genetic Evaluation of Holstein Breed. Confederación Nacional de Frisona Española,2008

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