Author:
Archibald J.G.,Kuzmeski J.W.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference6 articles.
1. Studies in the Chemistry of Grass Silage;Archibald;J. Agr. Research,1946
2. Sugar and Acids in Grass Silage;Archibald;J. Dairy Sci.,1953
3. Silage Fermentation;Barnett,1954
4. The Use of Urea in Making Silage from Sweet Sorghum;Cullison;J. Animal Sci.,1944
5. Statistical Methods;Snedecor,1938
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