The use of Anthrone for the Quantitative Estimation of Lactose in Dairy Products
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference9 articles.
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3. Dreywood, Roman. Qualitative Test for Carbohydrate Material. Ind. Eng. Chem., Anal. Ed., 18: 499. 1946.
4. Determination of Mannosidostreptomycin and Dihydromannosidostreptomycin;Kowald;Anal. Chem.,1949
5. Determination of Starch and Amylose in Vegetables;McCready;Anal. Chem.,1950
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