Author:
Teichman R.,Morgan M.E.,Eaton H.D.,MacLeod Patricia
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
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1. Off‐flavors in milk;C R C Critical Reviews in Food Science and Nutrition;1986-01
2. CAROTENES AND OTHER VITAMIN A PRECURSORS IN ANIMAL FEED;Carotenoids as Colorants and Vitamin A Precursors;1981
3. ANALYSIS AND CONTROL OF MILK FLAVOR;The Analysis and Control of Less Desirable Flavors in Foods and Beverages;1980
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5. Oxidations in the Dark;Journal of Dairy Science;1964-02