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Influence of Sublethal Treatment with Heat or Chlorine on the Growth of Psychrophilic Bacteria

  • Published:1955-04 Issue:4 Volume:38 Page:380-386
  • ISSN:0022-0302
  • Container-title:Journal of Dairy Science
  • language:en
  • Short-container-title:Journal of Dairy Science

Author:

Lawton W.C.,Nelson F.E.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference12 articles.

1. Standard Methods for the Examination of Dairy Products,1948

2. Standard Methods for the Examination of Dairy Products,1953

3. Effect of Refrigeration on the Micro-Population of Raw and Pasteurized Milk;Chondrasekhar;Indian J. Dairy Sci.,1950

4. The Effect of Storage Temperatures on the Growth of “Psychrophilic” Organisms in Sterile and Laboratory Pasteurized Skimmilks;Lawton;J. Dairy Sci.,1954

5. Laboratory Manual,1949
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