Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference10 articles.
1. The Influence of Certain Factors upon the Digestibility and Intake of Pasture Herbage by Beef Steers;Brannon;J. Animal Sci.,1954
2. The Measurement of Feces Output;Coup,1950
3. Use of Indicators in the Measurements of the Dry Matter Intake of Grazing Animals;Hardison;J. Nutrition,1953
4. The Estimation of the Dry Matter Consumption of Grazing Animals by Ratio Techniques;Kane;J. Dairy Sci.,1953
5. Measurement of Feed Intake by Grazing Cattle and Sheep. III. Marker Technique for Investigating the Feces Output of Grazing Cows;Lancaster;New Zealand J. Sci. Technol., (Sect. A),1953
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