1. Economic analysis of protein testing for selection;Anderson;J. Dairy Sci.,1978
2. Selection for desired gains;Brascamp,1979
3. Component pricing and index selection;Dommerholt;J. Dairy Sci.,1978
4. Esan, B. 1971. Analysis of variation due to genetic and environmental factors in gross milk constituents in Quebec dairy cattle. Ph.D. Thesis, McGill Univ., Montreal, Que.
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