Author:
Dosako Shun’ichi,Taneya Shin’chi,Kimura Toshiaki,Ohmori Toshihiro,Daikoku Hiroaki,Suzuki Noriko,Sawa Jun’ichi,Kano Kazuhiko,Katayama Sumio
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference34 articles.
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4. Estimation of free myo-inositol in milks of various species and its source in milk of rats (Rattus norvegieus);Byun;J. Dairy Sci.,1982
5. Milk composition of mammals whose milk is not normally used for human consumption;Evans;Dairy Sci. Abstr.,1959
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