Author:
Titgemeyer Evan C.,Merchen N.R.,Berger L.L.,Deetz L.E.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference27 articles.
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2. Free amino acids in blood of ruminants—Physiological and nutritional regulation;Bergen;J. Anim. Sci.,1979
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4. Regression with linear splines and plateaus;Carmer,1980
5. Methionine and lysine nutrition of growing cattle;Chalupa;J. Anim. Sci.,1975
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