Author:
Hogan J.S.,Duthie A.H.,Pankey J.W.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference24 articles.
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4. One-stage solvent system and one-dimensional thin-layer chromatographic separation of milk sample lipid classes on 20×20cm plates;Duthie;J. Chromatogr.,1970
5. Formic acid trap for GC analysis of fatty acids and their salts;Duthie;J. Chromatogr. Sci.,1983
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