Author:
Barton B.A.,Jorgensen N.A.,DeLuca H.F.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference29 articles.
1. Concentration of calcium, phosphorus, and 1,25-dihydroxyvitamin D in plasma of dairy cows during the lactation cycle;Barton;J. Dairy Sci.,1981
2. Influence of dietary phosphorus level on the concentration of 1,25-dihydroxyvitamin D, 24,25-dihydroxyvitamin D, calcium, and phosphorus in plasma of aged dairy cows during the lactation cycle;Barton;J. Dairy Sci.,1978
3. Stimulation of 25-hydroxyvitamin D3-1-α-hydroxylase by phosphate depletion;Baxter;J. Biol. Chem.,1976
4. Formation, mineralization, and resorption of bone in hypophosphatemic rats;Baylink;J. Clin. Invest.,1971
5. Regulation by calcium of in vivo syntheis of 1,25-dihydroxycholecalciferol and 23,25-dihydroxycholecalciferol;Boyle;Proc. Natl. Acad. Sci.,1971
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