Strain Balance of multiple Strain Lactic Streptococcus Concentrated Cultures
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference9 articles.
1. Storage of highly concentrated suspensions of lactic acid bacteria in the frozen state. I. Meso-philic lactic acid bacteria;Accolas;Lait,1967
2. Action of baeteriophage on mixed strain cultures. IV. Domination among strains of lactic streptococci;Collins;Appl. Microbiol,1955
3. Domination among strains of lactic streptococci with attention to antibiotic production;Collins;Appl. Microbiol,1961
4. Biological response of lactic streptococci and lactobacilli to catalase;Gilliland;Appl. Microbiol,1969
5. The characterization of growth stimulants in corn steep for lactic streptococci;Johnson;Appl. Microbiol.,1971
Cited by 20 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Population dynamics of lactococci from industrial, artisanal and non-dairy origins in defined strain starters for Gouda-type cheese;International Dairy Journal;2001-01
2. Continuous mixed strain mesophilic lactic starter production in supplemented whey permeate medium using immobilized cell technology;Biotechnology and Bioengineering;1997-12-05
3. Associative Growth of Lactococcus lactis and Leuconostoc mesenteroides Strains in Milk;Journal of Dairy Science;1997-08
4. Characteristics of lactococci cultures produced in commercial media;Journal of Industrial Microbiology;1995-12
5. Optimization of Fermentation Parameters for the Production of Concentrated Starters from Nonbitter Streptococcus lacti INIA 12;Journal of Food Science;1988-11
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3