Absorption of Colostral Proteins by Newborn Calves Fed Unfermented, Fermented, or Buffered Colostrum
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference38 articles.
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3. Carlson, S. M. A. 1976. Compositional and metabolic evaluation of colostrum preserved by four methods during warm ambient temperatures. M.S. thesis, South Dakota State Univ., Brookings.
4. Compositional and metabolic evaluation of colostrum preserved by four methods during warm ambient temperatures;Carlson;J. Dairy Sci.,1977
5. Influence of colostrum on transepitheiial movement of Escherichia coli 055;Corley;J. Dairy Sci.,1977
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