Author:
Moe P.W.,Flatt W.P.,Tyrell H.F.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference25 articles.
1. Report of sub-committee on constants and factors;Brouwer,1965
2. Effect of hay to grain ratio on utilization of metabolizable energy for milk production by dairy cows;Coppock;J. Dairy Sci.,1964
3. Relationships between end-products of rumen fermentation and the utilization of metabolizable energy for milk production;Coppock;J. Dairy Sci.,1964
4. A description of the Energy Metabolism Laboratory at the U. S. Department of Agriculture Research Center in Beltsville, Maryland;Flatt,1958
5. Energy balance studies with dry, non-pregnant dairy cows consuming pelleted forages;Flatt,1965
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