Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference5 articles.
1. American Public Health Association, Inc. 1967, Standard Methods for the Examination of Dairy Products. 12th Ed. New York, N.Y.
2. A potentiometric method for the determination of chloride in milk;Herrington;J. Dairy Sci.,1960
3. Principles of Dairy Chemistry;Jenness,1959
4. Correlation of four mastitis detection tests with respect to the leucocyte count;Jensen;J. Milk Food Teehnol.,1969
5. Fundamentals of Dairy Chemistry;Webb,1965
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