Effect of Milk Age, Storage, and Testing Temperatures upon the Wisconsin Mastitis Test Score-Reference-Cited by-同舟云学术

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Effect of Milk Age, Storage, and Testing Temperatures upon the Wisconsin Mastitis Test Score

Published:1967-06 Issue:6 Volume:50 Page:833-836
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Kroger D.,Jasper D.E.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference14 articles.

1. A Single-Dip Stain for the Direct Examination of Milk;Broadhurst;J. Am. Vet. Med. Assoc.,1939

2. Multiple Range and Multiple F Tests;Duncan;Biometrics,1955

3. Preservatives and Extended Refrigeration Effects on Catalase, California, and Whiteside Mastitis Tests;Frank;J. Am. Vet. Med. Assoc.,1963

4. Correlation Between California Mastitis and Wisconsin Mastitis Test Reagents as Used in the Wisconsin Mastitis Test;Kroger;J. Dairy Sci.,1967

5. The Wisconsin Mastitis Test;Postle,1964

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Subclinical Mastitis Detected during the Last Gestation Period Can Increase the Risk of Stillbirth in Dairy Calves;Animals;2022-05-28

2. Evaluation and Comparison of 2 On-Farm Tests for Estimating Somatic Cell Count in Quarter Milk Samples from Lactating Dairy Cattle;Journal of Veterinary Internal Medicine;2017-12-09

3. Change in WMT Score with Time of Milk Storage1;Journal of Food Protection;1977-03-01

4. Relationships Between Wisconsin Mastitis Test Scores and Cell Counts in Milk;Journal of Dairy Science;1967-08

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