Bloat in Cattle. VI. Prevention of Legume Bloat with a Nonionic Surfactant

Author:

Bartley E.E.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference5 articles.

1. Bloat in Cattle. IV. The Role of Bovine Saliva, Plant Mucilages, and Animal Mucins;Bartley;J. Animal Sci.,1961

2. Continued Progress Toward Controlling Bloat. A Review;Cole;J. Dairy Sci.,1960

3. Recent Developments in Bloat Research;Johns;Vet. Rev. and Annot.,1958

4. Bloat in Cattle. XI. The Foaming Properties of Proteins, Saponins, and Rumen Liquour;Mangan;New Zealand J. Agr. Research,1959

5. The Treatment and Prevention of Bloat with Antifoaming Agents;Reid;Proc. Nutrition Soc.,1959

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