Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference12 articles.
1. Official Methods of Analysis,1960
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3. Acid Composition of Milk. I. Effect of Roughage and Dietary Fat;Brown;J. Dairy Sci.,1962
4. The Chemical Constitution of Natural Fats;Hilditch,1956
5. Grazing Oats on Butterfat Content of Milk and Fat Yield. Need for Course Roughage;McClymont;Agr. Gaz. New South Wales,1947
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