Manipulation of the Ruminal Fermentation. I. Effect of Sodium Sulfite on Bovine Ruminal Fatty Acid Concentration and Milk Composition-Reference-Cited by-同舟云学术

Manipulation of the Ruminal Fermentation. I. Effect of Sodium Sulfite on Bovine Ruminal Fatty Acid Concentration and Milk Composition

Published:1969-03 Issue:3 Volume:52 Page:376-379
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Alhassan W.S.,Krabill L.F.,Satter L.D.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference11 articles.

1. Alhassan, W. S. 1968. The effect of sodium sulfite on bovine ruminal fatty acid production and milk composition. M.S. thesis, University of Wisconsin, Madison.

2. Observations on sodium sulfite administration to the ruminant;Alhassan;(Abstr.) J. Dairy Sci.,1968

3. An improved procedure for the determination of milk proteins by dye binding;Ashworth;J. Dairy Sci.,1960

4. Baumgardt, R. E. 1964. Practical observations on the quantitative analysis of free volatile fatty acids (VFA) in aqueous solutions by gas-liquid chromatography. University of Wisconsin, Dep. of Dairy Sci., Bull. 1.

5. The Energy Metabolism of Ruminants;Blaxter,1962

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