Preparation, Assay, and Preliminary Characterization of Bovine Gastrin

Author:

Anderson W.R.,Lloyd Fletcher T.,McAlexander Robert A.,Pitts C.L.,Cohen R.L.,Harkins Henry N.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference18 articles.

1. Inhibition and Excitation of Reticulo-Rumen Contractions Following the Introduction of Acids into the Rumen and Abomasum;Ash;J. Physiol.,1959

2. Acid Secretion by the Abomasum and Its Relation to the Acidity of the Abomasal Contents;Ash;J. Physiol.,1959

3. Acid Secretion by the Abomasum and Its Relation to the Flow of Food Material in the Sheep;Ash;J. Physiol.,1961

4. Chapter XVII, in Secretory Mechanism of the Digestive Glands;Babkin,1950

5. Techniques in Heidenhain Pouch Experiments;DeVito;J. Appl. Physiol.,1959

Cited by 16 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Gastrin-like activity in an Indian python;Comparative Biochemistry and Physiology Part C: Comparative Pharmacology;1975-10

2. Gastric, antral and fundic pouch secretion in sheep.;The Journal of Physiology;1975-07-01

3. Gastrin;Vitamins & Hormones;1975

4. The primate as an experimental animal suitable for measuring gastrin-stimulated gastric acid secretion;The American Journal of Digestive Diseases;1968-11

5. Isolation, Structure and Synthesis of Ovine and Bovine Gastrins;Nature;1968-08

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