Author:
Olson H.H.,Hinners S.W.,Bernett R.C.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference20 articles.
1. An Improved Procedure for the Determination of Milk Protein by Dye Binding;Ashworth;J. Dairy Sci.,1960
2. Association of Official Agricultural Chemists. 1955. Official Methods of Analysis. 8th ed. Washington, D.C.
3. Effects of Pelleting and Varying Grain Intakes on Milk Yields and Composition;Bishop;J. Dairy Sci.,1963
4. The Relation of Grain Feeding to Milk Production;Borland;Pennsylvania Agr. Expt. Sta., Bull.,1942
5. Effect of High-Level Grain Feeding on Milk Production Response of Lactating Dairy Cows;Brown;J. Dairy Sci.,1962
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