Some Minor Components of Casein and Other Phosphoproteins in Milk. A Review
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference42 articles.
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2. Inherited casein variants in cow's milk. II. Breed differences in the occurrence of β-casein variants;Aschaffenburg;J. Dairy Res.,1963
3. Comparative study of the acid glycoproteins isolated from blood serum, colostrum and milk whey;Bezkorovainy;Arch. Biochem. Biophys.,1965
4. Physical and chemical properties of bovine milk and colostrum whey M-l glycoproteins;Bezkorovainy;J. Dairy Sci.,1967
5. Characteristics of several minor-protein fractions isolated from bovine milk;Brunner;J. Dairy Sci.,1961
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